Arzak Secrets by Juan Mari Arzak
Digital: 278 pages
Grub Street Cookery
Arzak Secrets is THE behind the scenes recipe and technique book from the world famed restaurant. Gorgeously photographed, this volume is a glimpse at some of the secrets behind the dishes that have made the restaurant and chef famous. Arzak’s kitchen is a laboratory for flavors, aromas and textures, and his dishes and techniques are revealed in this fascinating cookbook, which is not only for professionals looking for inspiration but for any dedicated cook committed to understanding the creative development and innovations behind this exceptional food.
Arzak Secrets : Recipes, Techniques (Restaurant) by Juan Mari Arzak [eBook]
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